王明丽, 王道平, 杨小生, 郝小江. 贵州产山蜡梅不同部位挥发油化学成分分析[J]. 云南大学学报(自然科学版), 2010, 32(5): 577-582 .
引用本文: 王明丽, 王道平, 杨小生, 郝小江. 贵州产山蜡梅不同部位挥发油化学成分分析[J]. 云南大学学报(自然科学版), 2010, 32(5): 577-582 .
Chemical constituents of the essential oil from different parts ofChimonanthus nitens Oliv.distributed in Guizhou[J]. Journal of Yunnan University: Natural Sciences Edition, 2010, 32(5): 577-582 .
Citation: Chemical constituents of the essential oil from different parts ofChimonanthus nitens Oliv.distributed in Guizhou[J]. Journal of Yunnan University: Natural Sciences Edition, 2010, 32(5): 577-582 .

贵州产山蜡梅不同部位挥发油化学成分分析

Chemical constituents of the essential oil from different parts ofChimonanthus nitens Oliv.distributed in Guizhou

  • 摘要: 比较贵州产山蜡梅不同部位(器官)挥发油化学成分的异同.采用水蒸气蒸馏法提取山蜡梅根、茎、叶、果皮的挥发油,并用GC-MS联用仪鉴定各化合物,峰面积归一化法测定各成分含量.结果从山蜡梅根、叶、茎和果皮中共分离鉴定了76个化合物,其中共有化合物8个,分别占各器官挥发油总量的43.08%,7.87%,57.55%,66.72%.根中挥发油以桉树脑、4-萜品烯、芳樟丙酸为主;叶中挥发油以榄香脑和β-桉叶油醇为主;茎中挥发油以龙脑、α-杜松醇、桉树脑为主;而果皮中挥发油则以石竹烯氧化物和葎草烯氧化物为主.贵州产山蜡梅果皮和茎的挥发油成分组成基本一致,但与根、叶中挥发油组成存在差异.本研究为山蜡梅挥发油的开发利用提供了重要的依据.

     

    Abstract: To analysize the chemical constituents of the essential oil from different parts(organs) of Chimonanthus nitens Oliv.distributed in Guizhou province.Essential oil was obtained by steam distillation from the root,stem,leaves and pericarp of Chimonanthus nitens.The chemical constituents were identified by GC-MS method,and the relative content of each constituent determined by area normalization.Seventy-six components were identified and 8 compounds were coexisted in the root,stem,leaves and pericarp,which took up 43.08%,7.87%,57.55% and 66.72% ratio of the essential oil of each organ,respectively.1,8-Cineole,erpinene-4-ol and linayl propionate were found to be the major constituent in the root essential oil,while elemol and β-eudesmol in the leaves essential oil, borneol ,1,8-Cineole and α-cadinol in stem essential oil and caryophyllene oxide and humulene epoxide in the pericarp essential oil.The results showed that stem and pericarp contained almost same essential chemical constituents but were different from those of root and leaf.

     

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