β-紫罗兰酮生物合成及其关键限速酶CCDs的研究进展

Advances on the biosynthesis of β-ionone and its key rate-limiting enzyme carotenoid cleavage dioxygenases

  • 摘要: β-紫罗兰酮是普遍存在于植物中的一种13个碳原子的萜类化合物,具有花香、果香和木香香韵,且具有抑制癌细胞增殖的活性,在食品和护理用品中应用广泛. 天然β-紫罗兰酮主要通过植物提取获得,但植物中β-紫罗兰酮含量很低,难以满足市场需求. 随着代谢工程和合成生物学的快速发展,β-紫罗兰酮的生物合成成为人们研究的焦点. 作者主要对β-紫罗兰酮的生物合成途径、关键限速酶脱辅基类胡萝卜素裂解双加氧酶(carotenoid cleavage dioxygenases, CCDs)以及β-紫罗兰酮生物合成策略进行综述,并对当前研究的不足和未来研究方向进行了探讨,为今后以微生物为底盘的β-紫罗兰酮生物合成提供参考.

     

    Abstract: β-ionone commonly present in plants is a kind of terpenoid compound with 13 carbon atoms, which has floral fragrance, as well as fruity and woody aroma characteristics. Meanwhile, β-ionone has the activity of inhibiting cancer cell proliferation. Therefore, it is widely used in food industry and care products. Nowadays, natural β-ionone is mainly obtained from plants extraction, but the content of β-ionone in plants is very low, so it is difficult to meet the needs of market. As the rapid development of metabolic engineering and synthetic biology, β-ionone biosynthesis has become the focus of people's research. This review mainly summarizes β-ionone biosynthesis pathway, the key rate-limiting enzyme carotenoid cleavage dioxygenases (CCDs) and the strategies of β-ionone's biosynthesis, and discusses the shortcomings in current research and the future research direction of β-ionone biosynthesis, in order to provide reference for the biosynthesis of β-ionone based on microbial chasis in the future.

     

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